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The Guys

YOU DON'T NEED A SILVER FORK TO

EAT GOOD FOOD

Two iconic and cutting edge pioneers of the restaurant industry bring their years of experience and success to one great place, Sid’s. Abel Duran and Sid Clark have been headlining the food service segment in West Texas for over forty years. They’ve always got something tasty up their chef’s coat sleeve. Come try one of them today.

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